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Cooking is an act that can be quite therapeutic. You get the result of what you do instantly when you cook. However, Learning about the best meat slicers mixing the ingredients, and leaving them to fry or boil may be easy- cutting and cleaning are not. This is why many people dream of having a cook at home who would, at least, get the onions or meat ready. All they have to do is cook. Let’s start learning about what’s the best meat slicers recommendations
Luckily, technology can replace humans to a certain extent. A meat slicer can do the hard work of cutting the meat for you. Aside from effort, you also need to be skilled to cut meat fast. With a meat slicer, you do not have to worry so much.
Best Meat Slicers Reviews
Finding a meat slicer, an important part of our home kitchen systems that will slice the meat just the way you like it can be quite hard. This is why you have to look hard when you are out to buy a meat slicer. Moreover, you have to consider the quality of the meat slicer as well.
Let’s take a look at the best meat slicers that are available in the market right now.
Whether you want to slice meat, vegetable, fruits, or cheese, this Chefman Meat Slicer will do it for you easily. In fact, this has a motor of 180 watts and this motor gives you enough power to slice through dry meat without any difficulty. Apart from that, this meat slicer is very easy and safe to use.
The meat slicer comes with 7.5-inch serrated blades that do the job of slicing very well. Moreover, the blade is made of stainless steel which is an excellent choice as a blade material. You can also adjust the size of the slicer using the thickness dial. However, the thickness dial can move quite easily when you feed food to the slicer. Therefore, it may not always be very accurate.
Furthermore, the meat slicer is safe to use because of three reasons. Firstly, it comes with a blade safety guard. Secondly, it has rubber feet that keep it very stable. Thirdly, it has a food pusher to push the food into place. Finally, it has a clear on and off button to keep you completely clear about how to start.
When you are done using the meat slicer, you will find it very easy to clean. While there are parts that are not detachable, others are easy to use as well. It also comes with a year warranty in case you are worried about the quality of the meat slicer.
- It cuts meat, vegetables, cheese, and a variety of food.
- Very easy to use.
- The safety features are on point.
- Quite easy to clean.
- The blades are efficient and of good quality.
- It comes with a warranty.
- The adjustable thickness dial and the food pusher are very helpful.
- Compact for storage.
- The thickness dial moves easily when you feed the slicer food so that could cause inaccuracy.
- Cleaning the parts that are not detachable is hard.
Looking for a good meat slicer within your budget? This affordable Valley Sportsman meat slicer might be the one you are looking for. Apparently, this meat slicer comes with a blade that is 8.7 inches long. Furthermore, the blade is made of just what you want it to be made of- stainless steel.
You will find that this meat slicer cuts through vegetables very well. Most of the time, it does a great job on meats too. However, a few customers complained that the speed of the blade is too slow which causes the slices to not be very sharp.
You can also adjust the size of the slices with the side adjustment system. Other than that, this meat slicer has non-slip feet which keep it very stable. With 180-watts of power, it does a good job. You cannot completely rely on its durability- because it has plastic parts in it.
This machine is quite easy to clean as the blade can be detached. Overall, it provides really good value for the money.
- It can cut meat and vegetables easily.
- You can adjust the size.
- The blade quality is great.
- Very affordable and provides good value.
- Easy to clean.
- Good power.
- The blades can be quite slow.
- Quality may not be the same as you expect
Let’s watch a video review
Are you alright with taking things into your own hand? If you want to cut meat with full control in your hands then this Befen manual frozen meat slicer may be the one for you. Apparently, it mainly cuts frozen meat so you have to freeze the meat before cutting it- that’s exactly what the instructions say.
Yes, you will need a good amount of strength to cut the frozen eat but the size of the slices will impress you. Do you want to be very accurate about the thin slices of meat? Then, this meat slicer slices the meat very thin, that too easily.
The blade that is attached to this meat slicer is of excellent quality- it’s made of stainless steel. It is very easy to clean and quite scary. In fact, the blade is very sharp and it does have a blade guard. But, you still have to be very careful when using it.
Other than that, this meat slicer is very easy to clean. Overall, it offers really good value for the money but you will have to put in the effort when working with it.
- It gives you full control over the size of the slice.
- The blade is of really high quality and effective.
- Quite easy to clean.
- Very easy to set up.
- Slices the meat very accurately.
- Great value for the money.
- A bit difficult to learn.
- You must freeze the meat before slicing it.
Let’s watch a video review
Are you worried about your budget and are looking for a mid-priced, meat slicer? Then, this Chef’sChoice food slicer may be what you are looking for. Apparently, it is quite compact in size and has a 120-watt motor power.
It isn’t the strongest of the lot but it does well for mini house cutting. The blade is of great quality and it does its job well. However, this meat slicer does have a few design flaws. The first is the way the platform holds the meat and the distance of the blade from it. It usually cuts the frozen meat pieces really well. But, if you want small pieces of meat to be sliced, you may find that the blade does not provide an even cut throughout the meat.
It does a good job of being accurate about the size of the slice. It is easy to clean except for some parts with design flaws. Overall, it is an average meat slicer but it does better than what you expect at its price.
- Quite simple to use.
- A budget-friendly unit.
- Quite accurate with the size.
- Good for small needs.
- Safe to use.
- Easy to clean.
- It has a few design flaws.
Let’s watch a video review
When you are buying a meat slicer for heavy use, you need both precision and quality. The meat slicer must be capable of dealing with a lot of meat. The Flexzion electric meat slicer proves itself worthy of such heavy use.
Firstly, it has a solid build with cast aluminum and stainless steel. Furthermore, the food carriage has quite a large capacity. It has a food pusher that does its job really well- with an easy grip and non-slip design.
You will find the stainless steel 7.5-inch blade very effective. It cuts the meat slices very well- especially if the slice is slightly frozen. Apart from that, you can adjust the thickness easily. The slicer is quite accurate at slicing the meat as per your preference.
Some customers complain that the meat slicer cannot slice meat to really thin sizes. Well, it has its maximum and minimum slice sizes.
Other than that, it is very safe to use, the blade guard keeps your hand away from the blade. It has a lot of power and it does its job fast.
It is easy to clean as all its parts are detachable but there are quite a lot of parts.
- Good capacity for cutting meat.
- The build quality is solid- with cast aluminum and stainless steel.
- The blade is very effective too.
- All of its parts work really efficiently.
- It is quite safe to use.
- Easy to use as well.
- Easy to clean.
- It may not cut the meat like a thin slicer.
- There are a lot of parts which is needed to be cleaned.
Let’s watch a video review
If you want the option to be able to slice a number of food ingredients using a heavy use meat slicer then this Maxi-Matic meat slicer allows you to do it. Apparently, this electric meat slicer has a lot of power backed by great design to provide you with quality and precision.
You will find that it has a good capacity too. It is built with cast aluminum and stainless steel, both of which are durable, and easy to clean. The materials make it safe for your food and there is a secure safety guide as well. You will find the meat slicer quite stable with its non-slip feet as well.
Apart from that, you can adjust its thickness from really thin to 1/2-inches. While it is usually quite accurate, the dial moves very easily when you push in the meat leading to inaccuracy. Other than that, the stainless steel blades are very effective and easy to clean as well.
You will like the meat slicer for what it is- it provides good value as well.
- Quite powerful and versatile- it can deal with a variety of food.
- Good capacity.
- The build quality is great. Long-lasting materials
- Easy to clean.
- Easy to adjust and set up.
- Quite safe to use.
- Compact in size.
- The thickness dial moves quite easily.
Want something that will help you cut tough meat? Then, this Guide Gear slicer may be what you are looking for. In fact, you have to operate it with the help of a crank that comes with a plastic handle.
So, the control over the cut is on you- no matter how tough the meat depends on your strength. Because the stainless steel blades that come with this unit are quite sharp and of high quality. They are so sharp that cleaning them with bare hands may seem dangerous.
This slicer takes more space vertically than it takes horizontally. While it can slice the meat up to really good sizes- you cannot expect them too thin slices to be that good. It requires light assembly and is made of cast aluminum. You will find it easy to clean because the parts are detachable. Overall, it is a good choice for cutting tough meat.
- It can handle very tough meat really well.
- The stainless steel blades are not just durable but very sharp as well.
- It gives you full control of the crank-style cutting method.
- Quite compact in size- you can place it anywhere.
- Good value for the money as it lasts a while as well.
- Easy to clean.
- Not the best for cutting really thin slices.
- The blades are so sharp, you have to be careful when cleaning.
Let’s watch a video review
If you are looking for a powerful commercial-grade meat slicer that also works with precision then you are looking at the right one. Apparently, this KWS meat slicer uses 320 watts of motor power to operate. You can imagine how well it will handle tough meat.
On top of that, it has a really good quality Teflon blade that is coated with stainless steel. This blade will cut through the meat smoothly. Apart from that, you can adjust the thickness of the slice from 0-0.4 inches. Now, that is something this meat slicer is very accurate at.
You just have to adjust a marked knob to get the size you want. On top of that, this meat slicer has the necessary safety features to keep things as safe for you as it can. You will find the assembly really easy but cleaning the meat slicer is not as easy. Apparently, you may find detaching the blade harder than you imagined.
You can also remove the product tray if you need to. Overall, this meat slicer is a very effective unit that works with both power and precision.
- A powerful meat slicer that has a lot of capacity and can operate for hours.
- Quite precise at slicing the meat into thin slices.
- Very easy to use with the waterproof on and off button and thickness dial.
- Well-built with the best quality materials out there.
- Great value for the price.
- It comes with a blade sharpener.
- Easy assembly.
- Not the easiest to clean as some parts are hard to detach.
Let’s go for a video review
The MS-10XT is slightly different from the MS-10NT and that is why it makes it to our list right after the MS-10NT. Apparently, it solves some of the problems you face with the other model. Apart from that, everything is almost the same except for the material building this one.
This MS-10XT also comes with a Teflon blade coated with stainless steel that is 10 inches in length. You can use this blade to cut tough pork as well-best if slightly frozen. It also has a cast aluminum base but it also has some plastic in the build. A few customers complained about the unit taking scratches too easily and also the paint coming off.
Performance-wise, this unit is very good at giving you a precise cut. The thickness adjustment knob will surely make things even easier and simpler for you. Unlike its last model, this one is easy to clean- detaching the blade is easy.
It also comes with convenient features like a blade sharpener and a solid grip on the tabletop to provide stability.
Overall, it is a powerful meat slicer and it provides good value for the price.
- Quite powerful at cutting tough meat.
- Very precise in its cut- does not sway from the assigned thickness.
- Easy to clean.
- Very easy to use as well.
- The blades are of great quality and very sharp.
- It comes with a blade sharpener and includes some more convenient features.
- Very stable and safe to use.
- The quality of the paint and surface may not be that good.
Let’s watch a video review
If you run a kebab shop then this may be the device you are looking for to make things easier for you. It is sometimes hard to cut cooked meat. You need to slice it into perfection. This handheld meat slicer will help you do exactly that.
It is different from other meat slicers which mostly deal with raw meat. This one has a stainless steel blade that is quite sharp and also very safe for food. The start button of the slicer is placed very cleverly and makes operation even easier.
Apart from that, you can also adjust the thickness level of the slicer using the ring above. You may find it a bit hard to clean but that’s as easy as it gets cleaning a handheld meat slicer. It comes without any irritating cord- just a powerful motor and a battery.
So, it gives you portability. However, this meat slicer does not provide you with the versatility that other meat slicers do- you can just cut the cooked kebab meat with it.
- It is an excellent choice for kebab shops.
- It cuts the meat quite precisely.
- Easy to adjust the thickness.
- Good quality build.
- The stainless steel blade is safe and effective.
- The cordless design is very helpful.
- You can charge it using a battery.
- Comfortable to use and it is durable as well.
- Not very versatile.
- It may not be very easy to clean.
Let’s watch a video review
Best Meat Slicers: Types according to variety
Based on their power source, and how much you have to interact with the meat slicer, meat slicers are of three types.
Automatic Meat Slicer
These meat slicers use electricity as power and do not really require much effort from you. You can program it to do your job. It usually offers a digital control panel for you to choose your options from. You can set the size of the slices, and other requirements of this type. Then, just push a button and it will start. Some of them even have auto-stop features.
Manual Meat Slicer
These meat slicers also use electricity but the control is completely on you. You have to move the meat around to control the size of each of the slices. Apart from that, the meat slicer will completely follow your directions when it’s on. You have to turn it off manually. While this option is quite cheap, the automatic meat slicer option is more convenient.
Flywheel Meat Slicer
This is also a manual meat slicer but it is completely manual. Apparently, it does not use electricity as power, it uses a flywheel. All the blades are set with the flywheel and you have to manually rotate the flywheel to get the blades to work. This is undoubtedly the cheapest option but as you can imagine, it asks a lot of you.
Types of Meat slicers according to use
There are certain meat slicers that will only do well in homes and there are others that make the commercial food-making jobs easier. So, let’s find out what matters.
Standard Duty Slicers (Home-Use)
Even if you have a big family, you won’t be using a meat slicer for more than one-two hour per day. These are meat slicers that cannot handle cutting cheese but they do come with a few safety features. The features are few in number compared to other types of meat slicers. It is usually manual with an HP of 1/4 – 2/5.
Mid Tier Slicers (Heavy-Use)
These are slicers that can handle more pressure. If you do everything using the slicer, this will help you expect in the case of slicing cheese. These slicers usually use an HP of 1/3-1/2. Apart from that, these have larger blades than Standard-Duty slicers.
Premium Slicers (Commercial Use)
If you need something that will take care of the greater needs that come with restaurants then the premium slicers are a good choice. They use at least an HP of 1/2. Apart from that, these have even longer blades and are packed with more safety features.
Accessories for Best Meat slicers
After buying the best meat slicer for yourself, you will find that no matter how good the slicer is, you have to do some maintenance work. Since the meat slicer cuts so many things for you, it deserves a bit of care. The most common thing you will be buying for meat slicers is a replacement blade.
Even when buying a replacement blade you will find a huge variety in the market. You will even find different brands working better with your meat slicer. One such great blade is the Chef’s Choice multi-purpose non-serrated blade. Apparently, the smooth blade will be a great choice for softer meat. Furthermore. This one is built with great quality materials.
You will find the models, this blade is good for when you check the description. However, you will only get the best performance if it is suitable for your meat slicer model. Or else, you may find it too small or something like that.
- It suits a number of ChefsChoice meat slicers.
- It is built with quality.
- Reasonable price.
- The brand name.
- It may seem a bit small for certain models of meat slicers.
If you want to tenderize your meat using your meat slicer then this LEM tenderizer attachment is a good choice. In fact, it is built with powder-painted aluminum and it is very durable. It also does a great job when tenderizing meat.
However, you should check its range beforehand and see if it is right for what you want. Apparently, the strips of jerky will be 1/4”. Apart from that, this tenderizer is very easy to attach with the meat slicer by replacing the slicer shaft.
You have to attach it to a unit that is compatible with it. Or else, you won’t get the value. Apart from that, you may find it a bit hard to clean because of the way it is designed. You may also find it a bit overpriced for what you already pay for the meat slicer.
- It tenderizes meat really well.
- Very easy to attach to a compatible unit.
- Well-built with the best quality materials.
- Quite durable.
- It is precise in what it does.
- It may be slightly hard to clean.
You have to be sure about how safe the meat slicer is when you use it. As easy as it may make the meat slicing process- you do not want to harm yourself in any way by looking for ease. This is why, even when you buy the meat slicer of your choice, you should modify it if it does not have the required safety features.
One of the safety features is a handguard for the blade. The Winco MDL-HD handguard is a great choice for the MDL-15 meat slicer. It is simple in design and very easy to attach to the model. Furthermore, it is built with just what a handguard should be built with.
Even though it may feel like an extra expenditure, you will feel safe because of the effectiveness shown by this small piece of the handguard.
- It is built right.
- Easy to attach.
- Durable build.
- It is effective in its job.
- Extra expenditure.
Usability and Using Guide
The different kinds of meat slicers work in different ways. For example, the automatic meat slicer may need you to only lift up the pusher arm and put the meat inside. Then, you lock everything and start the slicer. You mainly have to program the slicer to do its job and the manual with the slicer will help you with that.
Other than that, with manual slicers, you may have to push the meat from one side to another manually using the arm.
It is best if you read the manual of the particular brand and meat slicer carefully to understand how to work with it.
Other than that, make sure you wash your hands and wear a glove.
How to choose the best meat slicer?
The first choice you have to make is from the types of meat slicers available. You already know the types, all you have to do now is figure out which one will work for you. Apart from the types, there are a few other considerations that you have to take a look at. So, let’s take a quick look at them.
1. The power of the meat slicer.
Meat slicing requires a lot of power and if you have to slice a lot of meat, the power requirement will definitely be more. A manual and automatic meat slicer will come with their own motor. What you have to check is the power of the motor. The least power it can have is 130 watts.
So, how much power you want the meat slicer to have is dependent on your need but it should definitely be over 130 watts. Or else, the meat slicer will not live up to expectations and it won’t do your meat slicing job well for you.
2. The blade of the meat slicer.
The second most important factor of the meat slicer is the blade of the meat slicer. It is the blade that will slice the meat for you. What if the blade is not sharp or competent enough? These are things to worry about. You will find there are mainly two types of blades- smooth and serrated blades.
Smooth blades will be more accurate when it comes to the size of the slices. However, smooth blades have a difficult time cutting tougher meat or food ingredients.
A serrated blade is the kind of blade you want to cut tough food. The friction makes it more strong. Apart from that, serrated blades may not be as effective in cutting the meat into accurate slices.
Based on what you will be cutting, you have to choose a blade that is right for the job. Other than that, you have to check the material building the blade as well- it is best if the meat slicer has blades made of stainless steel.
3. The Safety Features.
A meat slicer will have sharp blades that will be slicing meat so you know why it needs to have safety features. Most meat slicers these days have very little of the blades exposed within them. The design is quite efficient giving the blade full access to the meat but keeping it away from human hands.
Other than that, a recessed power button will prevent anyone from starting the meat slicer accidentally. A handguard system will protect your hands even more. Apart from that, a blade-lock feature will make sure that the blade is locked when it is not running or you voluntarily turn it on.
These are safety features that are essential when you are using a meat slicer.
4. The capacity of the Best Meat Slicer .
What is the amount of meat you want to slice in a meat slicer? Depending on your needs, you have to choose a meat slicer that can slice the correct amount of meat for you. This is where you have to consider the capacity of the product table or the part of the meat slicer that will hold the meat.
After all, you do not want to spend all day in the kitchen, slicing the meat.
5. The Gauge Settings.
You definitely want the meat to be sliced at a certain size. What you have to check in this case is if the meat slicer has an adjustable gauge. Also, you have to check if the range of this gauge is good enough for you.
You should be able to choose from a number of meat slice sizes.
6. Versatility and Convenience.
A meat slicer will not break your bank but it isn’t exactly cheap either, is it? So, you will be willing to slice more than just meat in a meat slicer- whether it is vegetables or something else. If you are planning to do so then you have to check the description of the unit to see if the meat grinder can handle the different ingredients.
Other than that, you can look for meat slicers that particularly make things easier for you. For example, a meat slicer with an auto-sharpening feature will make maintenance very easy for you. Apart from that, you should check the noise level of the meat slicer. You do not want it to make so much noise that you get a headache.
7. The Ease of Use.
It is best if an automatic meat slicer comes with an easy-to-use LCD display or digital control system. The instruction manual should not overwhelm you and you should not have to press too many buttons. Other than that, you should be able to detach the parts easily when you are done slicing the meat.
After all, you have to clean the meat slicer since you expose it to your food. Now, check the cleaning process of the meat slicer and determine for yourself if it’s easy or not. Cooking is a lot of work and you do not want to add a complex cleaning process to it.
8. The Effectiveness of the Slicer.
You are spending on a meat slicer to get certain results so you have to check whether it can give you those results. The best way to find out is to check the reviews of the meat slicer that you are after. Apparently, you want a meat slicer that is durable. It should start easily and stop easily without causing any trouble.
Apart from that, you should also check how much meat it can slice in a certain amount of time. If it requires the same or slightly less time than you would if you slice manually- then is it really worth it? It should be fast.
So, combine what it can do for you and check it against what you want it to do. Is it effective enough? Only the combined effort of all the parts and features can make the best meat slicers.
Meat Slicer Accessories
There are a few things that can make using meat slicers much easier. These are:
A Blade Sharpener
it will definitely increase the durability of your blades. However, you will only be buying it in case your meat slicer does not come with automatic blade sharpeners.
A Cleaning Kit
Cleaning a slicer may not be as easy as you think if the design of the slicer is complex. If it is complex you can ask the brand for a cleaning kit or you may find one included with it. Of course, if the kit is included- it means the brand stands behind its products.
Sometimes the rubber feet of the meat slicer are just not enough. A stand will help you make it stable and safe to use.
Benefits of Owning a Meat Slicer
Meat slicers help you in multiple ways. Let’s find out how.
No matter how many people do it out of need, it is quite a tough slicing meat perfectly. Even chefs have mastered the skill after much practice. So, any normal person will require quite a good amount of time to slice the meat they eat daily. So, a meat slicer with its ease of use really saves your time.
You may feel tired and unproductive all day because you have one difficult task to complete- the task of slicing meat. A meat slicer, whether a flywheel one or an automatic one is very easy to use, or at least easier than using a knife. So it will take away quite a lot of your stress.
What is not possible with human hands is possible with machines very easily. Meat slicers are known for slicing meat thin or just the way you like it. So, if you want an accurately cut piece of meat- a meat slicer will provide it to you while being fast and efficient about it.
the Best Meat Slicers: F.A.Q
1. Can meat Slicers cut raw meat?
Answer: When we talk about slicing meat in a meat slicer we mean raw meat by default. So, yes meat slicers can cut raw meat. All you have to do is make sure that the surface of contact is completely free of contaminants.
2. Can meat slicers cut bones?
Answer: No, meat slicers are not designed to cut bones and the blades are not strong enough. There are other things available for cutting bones.
3. Can meat slicers cut frozen meat?
Answer: Yes, meat slicers can cut frozen meat. However, you have to be careful with the way you cut it. Apparently, thawing could have an effect on the flavor or taste of the meat you are slicing. It is best if you use a meat slicer that mentions that it can cut frozen meat. Other than that, it is best if you use really sharp blades when doing so.
4. Can meat slicers slice cheese?
Answer: Yes, if a meat slicer can slice meat and vegetables, it can definitely slice cheese. However, there are particular meat slicers that cannot and they usually mention that they cannot slice cheese.
5. Are commercial meat slicers safe to use?
Answer: Yes, commercial meat slicers are safe to use. In fact, these meat slicers come with more safety features because the risk is higher. However, every brand is different so you should check if the meat slicer has enough safety features in it to be safe.
6. What are the alternatives for a full-size commercial meat slicer?
Answer: It seems the only alternative to a full-size commercial meat sliver is a chef’s knife and the required skills for using it.
A meat slicer is not just a big investment but it is a sensitive one as well. If the configuration and the features of the meat slicer do not suit your purpose- you will be in for a lot of frustration. After all, cutting meat and vegetables is hard itself, a meat slicer should not make it harder. So, you have to check all the best meat slicers to find the right one for you. Before that, determine what you need it for.